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FCSIDBA - Interior Design - Bachelor of Arts

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Family Consumer SciencesApplied Sci & Tech UndergradBA - Bachelor of Arts
Completion requirement

2 hours of FCS 398A04 is required

Complete ALL of the following Courses:
  • 0043651
  • 0043691
  • 0227591
  • 0043891
  • 0219911
  • 0043981
  • 0044161
  • 0044191
  • 0225391
  • 0219841
  • 0044711
  • 0044721
  • 0044741
  • 0044751
  • 0044761
  • 0044771
  • 0044781
  • 0044871
  • 0044891
  • 0044901
  • 0045511
Complete at least 1 of the following Courses:
  • 0077611
  • 0077621
  • 0078391
  • Possible minors based on individual interests: Technology, Art, or Business.

  • Recommended electives: FCS 303, FCS 334, FCS 377; TEC 317, TEC 322

Completion requirement
Complete ALL of the following Requirement Sets:
Completion requirement
Complete ALL of the following Requirement Sets:
Completion requirement
Complete ALL of the following Requirement Sets:
Completion requirement
Complete ALL of the following Requirement Sets:
Completion requirement

2 hours of FCS 398A04 is required

The following graduate level course alternatives may be completed:

  • FCS 345 or FCS 443

  • FCS 347 or FCS 447

  • FCS 348 or FCS 448

  • FCS 375 or FCS 475

  • FCS 376 or FCS 476

Complete ALL of the following Courses:
  • 0215031
  • 0043691
  • 0043891
  • 0219911
  • 0043981
  • 0044161
  • 0044191
  • 0225391
  • 0219841
  • 0044711
  • 0044721
  • 0044741
  • 0044751
  • 0044761
  • 0044771
  • 0044781
  • 0044871
  • 0044891
  • 0044901
  • 0045511
  • 0045951
Complete at least 1 of the following Courses:
  • 0077611
  • 0077621
  • 0078391
  • Possible minors based on individual interests: Technology, Art, or Business.

  • Recommended electives: FCS 303 or FCS 442, FCS 377; TEC 317, TEC 322

  • To graduate in this sequence, a student must take at least one course for graduate credit during the senior year. Up to 12 hours of approved graduate courses may be taken that will count for both the undergraduate and graduate program. The student must consult with an advisor and the instructor prior to the start of each new course to ensure approval.