FCSNUTRMS - Nutrition - Master of Science
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Type
Sequence
First Term Valid - First term students can be admitted to this sequence. Students must be in the Catalog Year associated with this term. Catalog Years begin in the Summer Term.
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Description The on-campus dietetic internship program at Illinois State University offers a streamlined pathway to credentialing by integrating the dietetic internship and Master of Science degree in Nutrition into one cohesive 16-month experience.
Modality
On Campus (50% or more instruction is on campus)
Type
Sequence
First Term Valid - First term students can be admitted to this sequence. Students must be in the Catalog Year associated with this term. Catalog Years begin in the Summer Term.
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Description The Department of Family and Consumer Sciences offers a Master of Science in Nutrition degree that is designed for professionals seeking advanced study in nutrition, dietetics, or food and beverage management. The program provides a variety of opportunities to increase capacity for inquiry, logical thinking, critical analysis, synthesis, and leadership as they apply theory to practice.
Modality
On Campus (50% or more instruction is on campus)