Description The on-campus dietetic internship program at Illinois State University offers a streamlined pathway to credentialing by integrating the dietetic internship and Master of Science degree in Nutrition into one cohesive 16-month experience.
Modality
On Campus (50% or more instruction is on campus)
Type
Sequence
Description The Department of Family and Consumer Sciences offers a Master of Science in Nutrition degree that is designed for professionals seeking advanced study in nutrition, dietetics, or food and beverage management. The program provides a variety of opportunities to increase capacity for inquiry, logical thinking, critical analysis, synthesis, and leadership as they apply theory to practice.